Get to Know Us

In 2005, Holly James and Darren Maggio transitioned from Creative Gourmet to Off the Vine Catering.

Since inception, Off the Vine Catering has earned a reputation for providing exquisite food, creative presentations, impeccable service and attention to detail. Our formula for success has been to infuse creativity and inspiration into all our catered events to provide a truly memorable experience.

Our business has continued to grow with the creation of our subsidiary Spitfires BBQ and Clambakes. Our catering team has over a century of combined experience executing social and corporate events of all sizes and themes in and around greater Boston and New England.

Whether you are coordinating a corporate gala event for 3,000 guests, planning the most memorable wedding reception or simply having an intimate gathering of friends at your home, our team of event managers, waitstaff and talented Chef’s will execute a fabulous celebration that will make entertaining a pleasure. We look forward to speaking with you personally to discuss your catering needs.

Bon Appetit!

Holly James and Darren Maggio