our menus

holiday cocktail
party

——

Select one stationary display, five passed hors d’oeuvres,
and one action cocktail station;
finish with miniature holiday pastries for dessert.
$46.00 per guest

New England Local Cheese Display

Vermont Cheddar
Caramelized Onion Goat Cheesecake
Smoked Gouda
Jasper Hill Bayley Hazen Blue

Local Charcuterie
seasonal fruits, grapes, berries, assorted crackers,
sesame crackers, crusty breads

Crudités
celery stalks, cucumber spears, orange cauliflower, yellow peppers,
red endive, green goddess dip, red pepper yogurt dip

Taste of Italy

Coppa, Speck, Soppressata, Caciocavallo Cheese
moliterno, marinated mushrooms, broccoli rabe,
chili ricotta salata, eggplant caponata,
shrimp with piquillo peppers and capers,
castelvetrano-garlic aioli, marinated country olives,
farro, tomato salad

Crostini
local goat cheese, chives, heirloom tomato

Mini Duck Tacos
corn tortillas, duck confit, cotija cheese, cilantro,
chipotle-raspberry dipping sauce

American Kobe Beef Meatballs
caciocavallo

Pan-Seared Jonah Lump Crab Cake
whole-grain mustard aioli

Grilled Flatbread
san marzano tomatoes, basil, mozzarella

Buffalo Chicken
blue cheese mousse, bamboo cup

Chicken Satay Skewers
indonesian peanut sauce

Mini Beef Wellington
tarragon aioli 

Lamb Lollipops
orange-port-juniper demi

Lobster Corn Scallion Fritter
lemon aioli

Flatbread
caramelized onion, goat cheese, fig purée

Caprese Skewer
mozzarella, tomato, basil

Pan-Seared Tuna
on edible spoon, lime aioli

Maple-Glazed Seared Scallop
applewood bacon

Chicken Teriyaki Pot Stickers
on asian spoon

Jumbo Shrimp Cocktail
ketel one cocktail sauce

MASHED POTATO COCKTAILS

Three Distinct Mashed Potatoes
yukon gold, garlic red bliss,
honey sweet potatoes
served in plastic cocktail glass
topped with
Portuguese Smoked Haddock & Onions
Crumbled Goat Cheese with Chives
Popcorn Shrimp
shiitake mushroom gravy,
applewood smoked bacon, sour cream,
american caviar

HOLIDAY PASTAS

Pumpkin Tortelli
amaretti and honey, sage butter,
root vegetables, ricotta salata
or
Rigatoni Bolognese
hearty bolognese sauce, veal, pork, beef,
red wine, veal jus, tomatoes

PORK & GRITS

Applewood Smoked Pulled Pork (Hand Pulled)
cheddar and scallions grits,
bad mood bbq sauce, kale,
roasted celery root, hard-cooked eggs,
spiced almond salad,
creamy garlic dressing

SMOKED BRISKET TACO

Corn Tacos Made to Order
smoked brisket, napa cabbage, salsa,
guacamole, cotija cheese,
rice and beans

Chocolate Peppermint Whoopee Pies
sandwich cookies

Buche de Noel (Yule Log)
vanilla swiss roll filled with coffee buttercream,
covered with dark chocolate sour cream ganache,
decorated in traditional fashion with
meringue mushrooms, holly leaves, faux berries

Visions of Sugar Plums
finest selection of miniature holiday pastries
and hand-cut holiday cookies

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